Sunday 16 December 2012

I've been fretting

Well, not me personally but some of my casks have. 


When you add a culture of Brettanomyces yeast to beer that's finished fermenting then a proper secondary fermentation takes place. But more on this later.


3 comments:

  1. I've never been a fan of plastic casks, Ed.

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  2. We don't have many plastic ones but we find them handy for bottling as they weight less and you can re-use the screw in shives.

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  3. Makes sense, Ed. I just shudder when I see a plastic one, knowing how some draymen treat casks and throw then about!

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