A site where a man with far too much interest in beer gets to write about it.
Sunday, 16 December 2012
I've been fretting
Well, not me personally but some of my casks have.
When you add a culture of Brettanomyces yeast to beer that's finished fermenting then a proper secondary fermentation takes place. But more on this later.
I've never been a fan of plastic casks, Ed.
ReplyDeleteWe don't have many plastic ones but we find them handy for bottling as they weight less and you can re-use the screw in shives.
ReplyDeleteMakes sense, Ed. I just shudder when I see a plastic one, knowing how some draymen treat casks and throw then about!
ReplyDelete